Title: HARD CHRISTMAS CANDY
Categories: Candies, Holiday
Yield: 1 Batch
1 c Water
2 c Sugar
3/4 c Karo syrup, white
1/2 ts Flavoring, your choice
6 dr Food coloring, your choice
Boil mixture to hard crack stage, stirring constantly. Pour into buttered
cookie sheet. Let harden. Break into small pieces after cool. Sprinkle
with powdered sugar.