MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Homemade Peanut Butter Cups
Categories: Desserts, Chocolate, Seandennis
     Yield: 30 Servings

     2 c  Milk chocolate chips
     2 T  Shortening
   1/2 c  Butter
   1/2 c  Crunchy peanut butter
     1 c  Confectioners' sugar
   2/3 c  Graham cracker crumbs

 In 1-quart saucepan combine chocolate chips and shortening. Cook
 over low heat, stirring occasionally, until melted and smooth (3 to 5
 minutes).

 Loosen top paper cup from stack, but leave in stack for greater
 stability while being coated. With small paint brush, coat inside top
 cup evenly with about 1 teaspoon melted chocolate to about 1/8-inch
 thickness, bringing coating almost to top of cup, but not over edge.
 Repeat until 30 cups are coated; refrigerate cups.

 In 2-quart saucepan combine butter or margarine and peanut butter.
 Cook over medium heat, stirring occasionally, until melted (4 to 6
 minutes). Stir in confectioners' sugar and graham cracker crumbs.
 Press about 1/2 tablespoon filling into each chocolate cup.

 Spoon about 1/2 teaspoon melted chocolate on top of filling;
 spread to cover. Freeze until firm (about 2 hours) carefully peel off
 paper cups. Store refrigerated.

 By: Kathleen Dickerson

 "Just like the candy! You'll need 30 mini (1 3/4 by 1 1/4 inch)
 paper cups for filling."

 From:
 http://allrecipes.com/Recipe/homemade-peanut-butter-cups/Detail.aspx

 MM'd by Sean Dennis on 6 June 2011.

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