MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Homemade Peanut Butter Cups
Categories: Desserts, Chocolate, Seandennis
Yield: 30 Servings
2 c Milk chocolate chips
2 T Shortening
1/2 c Butter
1/2 c Crunchy peanut butter
1 c Confectioners' sugar
2/3 c Graham cracker crumbs
In 1-quart saucepan combine chocolate chips and shortening. Cook
over low heat, stirring occasionally, until melted and smooth (3 to 5
minutes).
Loosen top paper cup from stack, but leave in stack for greater
stability while being coated. With small paint brush, coat inside top
cup evenly with about 1 teaspoon melted chocolate to about 1/8-inch
thickness, bringing coating almost to top of cup, but not over edge.
Repeat until 30 cups are coated; refrigerate cups.
In 2-quart saucepan combine butter or margarine and peanut butter.
Cook over medium heat, stirring occasionally, until melted (4 to 6
minutes). Stir in confectioners' sugar and graham cracker crumbs.
Press about 1/2 tablespoon filling into each chocolate cup.
Spoon about 1/2 teaspoon melted chocolate on top of filling;
spread to cover. Freeze until firm (about 2 hours) carefully peel off
paper cups. Store refrigerated.
By: Kathleen Dickerson
"Just like the candy! You'll need 30 mini (1 3/4 by 1 1/4 inch)
paper cups for filling."
From:
http://allrecipes.com/Recipe/homemade-peanut-butter-cups/Detail.aspx
MM'd by Sean Dennis on 6 June 2011.
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