---------- Recipe via Meal-Master (tm) v8.05

     Title: WALNUT BOURBON BALLS
Categories: Candies
     Yield: 42 Servings

 2 1/2 c  Vanilla wafer crumbs
     1 c  Powdered sugar; sifted
     2 tb Unsweetened cocoa powder
     1 c  Walnuts; ground
     3 tb Corn syrup, light
   1/4 c  Bourbon
          Chocolate for dipping or
          Powdered sugar used for garn

 Recipe by: Jo Anne Merrill Mix crumbs, sifted powdered sugar, cocoa powder
 and ground walnuts until blended. Add syrup and bourbon; mix well. Roll
 into one inch balls, being sure to pack each ball tightly. Roll in sifted
 powdered sugar or into semi-sweet chocolate which has been slowly melted.
 Can also melt chocolate candy bars for rolling boubon balls in, which make
 for a delicious and different method for these ever-popular holiday treats.

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