---------- Recipe via Meal-Master (tm) v8.05

     Title: EASY RANGE-TOP CHOCOLATE CONFECTIONS
Categories: Candies, Chocolate
     Yield: 80 Servings

          Caroline McCall
 1 1/2 c  Sugar
     2 tb Cocoa
   1/2 c  Milk
   1/2 c  Butter
     1 ts Vanilla
   1/2 c  Peanut butter
     3 c  Quick-cooking oats

   In a large heavy saucepan mix and bring to a boil the sugar, cocoa, milk
 and butter, stirring occasionally. Boil 1 1/2 minutes. Remove from heat and
 add vanilla, peanut butter and oats; mix well.
  Drop by rounded teaspoonfuls on waxed paper or spread in a greased 9 x 9 x
 1-inch pan; cool a few hours or until firm. Cut pan confection in 1-inch
 squares. Makes about 80.

-----