-formated for MM by tpbk88a
1 pk (2c) Nestle milk choc.mrsls.
3 c Sugar
3/4 c Water
1/4 c Light corn syrup
1 ts Vinegar
1/2 ts Salt
1 c Pecans,coarsly chopped
Pecan halves,(optional)
**Taken from: Nestle / Candy Craft** In large saucepan, combine sugar,
water, corn syrup, vinegar and salt. Bring to full boil, stirring
constantly. Boil over high heat for 3 minutes without stirring. Remove from
heat, cool 5 minutes. Add Nestle milk choc. morsels, stir quickly with wire
whisk or wooden spoon until melted. Stir in pecans. Drop by level measuring
tablespoons onto foil lined cookie sheets. Garnish with pecan halves if
desired. Refrigerate until set,(about 20 minutes. Peel candies off foil to
serve. Store in refrigerator.
Preparation time: 35 minutes. **Work as rapidly as possible, as mixture
tends to set quickly.**
