Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Candies Microwave
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c White Karo Syrup
1 c Sugar
1 c Salted, roasted Peanuts
1 t Vanilla
1 t Butter
1 t Baking Soda
Use 4 cup Pyrex Measuring cup & short handled wooden
spoon - leave in while cooking.
Mix Syrup and Sugar thoroughly. Micro 4 minutes High
power Add Peanuts. Micro 3-5 minutes on High or until
light brown, usually takes at least 4 minutes - watch
carefully.
Add Vanilla and butter. Micro 1/2 - 1 minutes unless
brown enough. Take out and sprinkle soda. Stir well as
this makes syrup foamy. Pour on Teflon or well-greased
cooking sheet, spread very thin. Let cool and break
apart.
