*  Exported from  MasterCook  *

                          CHEDDAR CHEESE FUDGE

Recipe By     :
Serving Size  : 24   Preparation Time :0:00
Categories    : Cheese

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
*****  NONE  *****

       2 c  shredded cheddar
 :          cheese (1/2 lb.)
       1 c  butter (2 sticks)
 :     1/2 c  cocoa
   1 1/2 lb confectioners sugar
   1 1/2 c  nonfat dry milk (1/2 lb.)
 :     1/2 tb vanilla

 Have all ingredients at room temperature: combine in
 large mixing bowl. Beat until creamy ( it may be
 necessary to moisten mixture with 1/4 c. whole milk).
 Put in buttered 9" square pan; chill.  When firm, cut
 into 64 squares.  Makes about 3 1/2 lbs. Note: Drained
 maraschino cherries, flaked coconut, miniature
 marshmallows or chopped nuts may be added. Walt MM
                                       Date: Thu, 12
 Sep 96 20:22:10 +0000



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