Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Chocolate
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
7 oz Marshmallow Cream -- (1 jar)
1 1/2 c Sugar
2/3 c Evaporated Milk
1/4 c Butter
1/4 ts Salt
1 1/2 c Mint-Chocolate Chips -- Nestles
1/2 c Chopped Nuts
1 t Vanilla Extract
In heavy gauge saucepan, combine marshmallow cream,
sugar, evaporated milk, butter and salt. Bring to a
FULL ROLLING BOIL over medium heat, stirring
constantly. Remove from heat. Add Mint-Chocolate
chips; stir until chips are melted and mixture is
smooth. Add nuts and vanilla extract. Pour into
foil-lined 8-inch square pan. Chill until firm, about
2 hours. Cut into 1-inch squares.
