Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Candies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 oz Cream cheese, softened
1 t Heavy cream
2 c Confectioners' sugar
2 oz Unsweetened chocolate,
-melted
1/2 ts Vanilla extract
1 d Salt
1 c Chopped nuts
Servings: 1 pound
DIRECTIONS: Beat cream cheese and cream until smooth.
Gradually beat in sugar. Add melted chocolate and
blend. Stir in vanilla, salt, and chopped nuts. Press
into buttered 8x4x2" pan and chill. Cut in squares.
Source: Mom's old magazine clippings- 1940's to 1970's
