Title: PEANUT BUTTER FANTASY FUDGE
Categories: Candies
Yield: 1 Recipe
3 c Sugar
3/4 c Margarine
5 oz Evaporated milk
12 oz Semi-sweet peanut butter
- chips
1/2 c Peanut butter
Marshmallow cream
1 ts Vanilla
Combine sugar, margarine, and milk in a heavy sauce pan, bring to full
rolling boil, stirring constantly, continue boiling 5 minutes, over medium
heat until candy reaches 234 F. Stirring constantly to prevent scorching.
Remove from heat; stir in peanut butter and peanut butter chips until
melted. Add marshmallow, and vanilla, beat until blended. Pour into 13 by
9 pan. Cool at room temperature. Cut into two inch squares.
