MICROWAVE DIRECTIONS: In 2-qt. microwave-safe bowl, combine margarine,
sugar and evaporated milk. Microwave on HIGH for 6-8 mins., until mixture
comes to a rolling boil, stirring twice during cooking. Add marshmallow
creme; stir until smooth. Continue as directed on pg. 1.
I have never tried this recipe. It comes from my Pillsbury "Holiday"
cookbook, Classic #94. Marilyn Sultar
