---------- Recipe via Meal-Master (tm) v8.05

     Title: SOFT FRUIT CAKE
Categories: Cakes
     Yield: 1 Servings

   2/3 c  Dried apricots
   3/4 c  Water
     1 c  Dried apples
     1 c  Dried figs
     1 c  Cooked; slightly sweetened
   1/2 c  Peanut butter
          -prunes
 2 1/4 c  Sugar
     1 c  Seedless raisins
   3/4 c  Milk
   3/4 c  Shortening
     1 ts Baking soda
     3    Eggs; well beaten
     1 ts Nutmeg
     2 tb Shredded orange peel
   1/2 ts Cloves
   1/2 ts Cinnamon
     2 ts Vanilla
     3 ts Baking powder
     1 ts Salt
 2 1/4 c  Flour

 Wash apricots, cut in small pieces, add 1/4 cups sugar, and 1/4 cup water.
 Cover and simmer 10 minutes. Cool. Remove particles of core from apples.
 Cut apples in small pieces, add 1/4 cup sugar, and 1/4 cup water. Cover and
 Remove stems from figs. Cut in small pieces, and add 1/4 cup water. Simmer

 Converted by MMCONV vers. 1.10

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