4 Eggs
1/2 c Brown Sugar; Packed
4 oz Chocolate; Melted, cooled
1/4 c Margarine or butter; soften
1/2 c Sugar
1/2 c Bisquick
3/4 c Nuts; Chopped
Preheat oven to 350 . Grease 9" pie plate. Beat all ingredients
except nuts until smooth; 2 minutes in blender on high, stopping
blender occasionally to stir, or 2 minutes with hand beater. Pour
into plate; sprinkle with nuts. Bake until knife inserted in center
comes out clean, 30 to 35 minutes. Serve with ice cream, if desired.
