4 c Blueberries
1 ts Grated lemon rind
3/4 c Firmly packed brown sugar
1/2 c All-purpose flour
1/4 ts Ground cinnamon
1/4 c Butter, softened
Put berries in shallow baking dish or deep 9-inch pie pan. Sprinkle
with lemon rind. Blend remaining ingredients and sprinkle on
berries. Bake in preheated moderate oven (375 F) about 25 minutes.
Serve warm.
