MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Almond Florintine
Categories: Pastry
     Yield: 1 Batch

   1/2 c  Ground almonds
     1 ts Rosewater or orange
          -blossom water
   1/4 c  Sugar
     1    Egg yolk
   1/2 c  Unsalted butter; melted
     1    Pastry recipe

 Preheat your oven to 350 F. Butter a pie dish. Roll out your crust
 and put it in your prepared pie dish.

 In a large bowl stir the ground almonds, rosewater, and sugar
 together. Add an egg yolk and stir with a whisk to combine. Add the
 melted butter and stir with a whisk to combine. Pour the almond
 mixture into your prepared crust. Trim or roll excess pastry to make
 the edges neat.

 Bake for 30 minutes until the almonds and crust are golden. Let rest
 for 10 minutes before serving.

 Recipe by Marissa Nicosia

 Recipe FROM:
 <https://rarecooking.com/2016/09/11/to-make-a-florintine/>

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