Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Fritters
Amount Measure Ingredient -- Preparation Method
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1 C. sifted flour
1 1/2 Tsp. baking powder
2 Tbsp. sugar
1/2 Tsp. salt
3/4 C. milk
1 egg
4 Large apples
Sift dry ingredients. Add milk and egg. Beat well.
Peel and core apples and slice in rings about 1/2-inch thick.
Dip rings in batter and drop into skillet containing 1/2-inch
of hot melted shortening. Fry until golden brown on both
sides. Drain on paper towel. Mix sugar and cinnamon together
and sprinkle fritters. Makes 16 to 20.
