Recipe By : Key Gourmet CD Rom
Serving Size : 4 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Apple -- peeled, cored, sliced
1 ts Lemon juice
1 tb Water
1 sl White bread
1/4 ts Cinnamon
2 ts Sugar substitute equivalent
Cook sweetener, cinnamon, water, and lemon juice with apple. Cook
until tender. Cool. Remove crush from bread. Roll thin. Place apple
mixture on 1/2 bread. Fold diagonally. Moisten edges and press
together with fork. Bake at 425 F until crisp. Remember to eat crust
of bread.