---------- Recipe via Meal-Master (tm) v8.01

     Title: Cheddar Apple Dandy
Categories: Cheese/eggs, Desserts, Fruits
     Yield: 6 servings

     6 c  Apples; *                         1/4 c  Sugar
   1/4 c  Sugar                             1/2 ts Cinnamon; Ground
     2 tb Unbleached Flour                  1/4 ts Salt
 1 1/2 c  Cheddar; Sharp, Shredded          1/2 c  Butter
   3/4 c  Unbleached Flour

 *    Use tart cooking apples such as Macs or Granny Smith;s.  Core, pare,
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 Heat the oven to 375 degrees F.  Combine the apples, sugar, flour and 1
 cup of cheese.  Place in a greased 8-inch square baking pan.  Combine the
 flour, sugar, cinnamon, and salt.  Cut in the butter until the mixture
 resembles coarse crumbs then sprinkle over the apple mixture.  Bake in the
 preheated oven for 30 to 35 minutes.  Remove from the oven and top with
 the remaining cheese.  Return to the oven until the cheese melts.  Serve
 warm with hard sauce or ice cream.

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