Recipe By : S & W
Serving Size : 1 Preparation Time :0:00
Categories : Muffins
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 cups all-purpose flour
1/3 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup butter or margarine -- softened
2 large eggs -- beaten
3/4 cup mincemeat, brandied
1/2 cup apple juice
1/4 cup walnuts -- chopped
Preheat oven to 375 degrees F.
Sift dry ingredients together into a medium-size bowl; make a "well"
in the center. In separate bowl, cream butter, add eggs, mincemeat and
apple juice and beat well; add to dry mixture, stirring just enough to
moisten. Gently stir in nuts. Spoon batter into greased muffin pans,
filling about 2/3 full.
