Recipe By : Muffin Cookbook 2'nd edition Published by the Save-easy Food
Serving Size : 1 Preparation Time :0:00
Categories : Breads Muffins
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup whole bran cereal
2/3 cup milk
1 large banana -- mashed
1 egg -- beaten
1/4 cup cooking oil
1 1/2 cups flour
1/2 cup brown sugar -- packed
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon cloves
In large bowl, stir together cereal, milk and banana. Let stand 2
minutes or until cereal is soft. Add oil and egg; mix well. Stir dry
ingredients into bran mixture only until moistened. Spoon into greased
muffin cups. Bake at 375F for 25 to 30 minutes. Yields 6 large or 12
normal size muffins.
