Recipe By : Taste of Home Magazine, April/May '95, p.51
Serving Size : 18 Preparation Time :0:00
Categories : Apples Breads - Quick
Muffins Not Sent
Taste Of Home
Amount Measure Ingredient -- Preparation Method
- -------- ------------ --------------------------------
1 1/2 cups sugar
1/2 cup butter or margarine -- softened
2 eggs
2 cups flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/2 teaspoon ground ginger
1/4 teaspoon salt
1 cup applesauce
In a mixing bowl, cream sugar and butter by hand. Add eggs, one at a
time, beating well after each addition. Combine dry ingredients. Add
to the creamed mixture alternately with applesauce. Mix just until
combined. Fill greased or paper-lined muffin cups 2/3s full. Sprinkle
some sugar on top. Bake at 350 F for 20-25 minutes. Cool on a wire
rack.
