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                        FRUITY BUCKWHEAT MUFFINS

Recipe By     :
Serving Size  : 12   Preparation Time :0:00
Categories    : Muffins

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       c            Flour
  1       c            Peeled, cored, finely
                       Choppped Granny Smith
                       Apples
    3/4   c            Buckwheat flour
    1/3   c            Sugar
    1/4   c            Chopped, pitted dates
  1 1/2   ts           Baking powder
    1/4   ts           Baking soda
    1/8   ts           Salt
    3/4   c            Non fat buttermilk
  2       tb           Oil
  1                    Egg, lightly beaten

 combine flour, apples, buckwheat flour, sugar, dates,
 baking powder,baking soda and salt in large bowl.
 Make well in centre of mixture. combine buttermilk,
 oil and egg in another bowl and add to dry
 ingredients, stirring just until moistened. divide
 batter evenly among muffin cups coated with cooking
 spray. Bake at 375F for 20 minutes. Remove from pan
 immediately. Let cool on wire racks. Makes 12 muffins

 Origin: Journal American, January 13 1993 Shared by:
 Sharon Stevens



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