Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Muffins
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Whole wheat flour
1 tb Baking powder
1 c Flour
1/4 c Brown sugar
1/2 ts Cinnamon
1/8 ts Allspice
1 c Grated carrot
1 t Orange zest
1 c Milk
1 Egg
1/4 c Melted butter
1/4 c Molasses
1/4 c Chopped nuts
1/2 c Raisins
Measure dry ingredients into a large bowl. Stir in
carrots and orange rind In a small bowl, beat eggs
with milk, molasses and melted butter. Add to dry
ingredients all at once, stirring just to moisten.
Fold in raisins and nuts. Fill greased muffin tins 3/4
full and bake at 400 for 25 minutes. Makes 12 large
muffins. From: Helen Peagram ~--
