Title: Sand Tarts
Categories: Cookies
Yield: 12 servings
1 c Butter
1/4 c Powdered sugar; sifted
1 ts Vanilla extract
1 3/4 c Chopped nuts
2 c All-purpose flour
Powdered sugar; for rolling
-dough i
Recipe by: Elizabeth Powell
Preparation Time: 0:40
Cream butter and sugar. Beat in remaining ingredients. Roll into
crescents and place an inch apart on greased cookie sheet. Bake at 375
degrees for 20 minutes. Cool slightly. While warm, roll in powdered sugar.
