*  Exported from  MasterCook II  *

                            Snicker Bar Pie

Recipe By     : Renee Farkas <[email protected]>
Serving Size  : 1    Preparation Time :0:00
Categories    : Pies & Pastries

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  5                    Snicker Bars (Regular Grocery Store Size) --
cut/chopped
  8      Oz.           Cream Cheese
 16      Oz.           Container Of Cream Whip -- (the biggest one you
  1 1/2  Cups          Confectioner Sugar
    1/2  Cup           Peanut Butter -- (she used chunky)
  2                    Graham Cracker Crusts -- (or your preference

Whip cream cheese and confectioner sugar together. Add everything else
and
combine well. Pour into graham cracker crusts, refrigerate and let sit
over
night.  Done

                  - - - - - - - - - - - - - - - - - -

NOTES : I hope I have the right size for the cool whip, I know it's the
largest tub
you can buy, it's like 4" deep or so, I'll try and check it out in the
supermarket for sure!
Nutr. Assoc. : 2629 0 2862 0 0 0

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