Title: #712592 Angel Pie
Categories: DESSERTS
Servings: 1
3 egg whites
1/4 ts cream of tartar
1 c sugar
1 c graham cracker crumbs
1 ts vanilla
1 c chopped pecans
Preparation :
Beat egg whites until foamy; add cream of tartar, then beat until
eggs hold peaks. Gradually add sugar, vanilla, and chopped nuts.
Fold in graham crumbs; pour into slightly buttered pie plate and
bake in 325 degree oven for 35 minutes. Cool; serve with Cool Whip
or ice cream.
