Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Pies Fruits
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Can sweetened condensed milk
4 Egg yolks
1/3 c Bottled key lime juice --
- up to 1/2 c
1 Unbaked graham cracker pie crust
- (9")
Whipped cream -- for garnish
This is mighty tasty and quite easy to make.
Pre-heat oven to 325 F. In a medium-sized bowl, mix together
sweetened, condensed milk and egg yolks until well-blended. Slowly
stir in the lime juice (for more tart flavor, use 1/2 cup juice),
stirring gently just until blended. Pour into pie crust and bake for
10 minutes. Allow to cool at room temperature, then chill before
serving. Top with whip cream, if desired... I think it's best with
the whipped cream.
Note:
This recipe leaves room in the crust for whipped cream. If more
filling is desired, increase the filling proportions by 1/2.
