*  Exported from  MasterCook  *

                          Chocolate Pecan Pie

Recipe By     : Sam Waring <[email protected]>
Serving Size  : 1    Preparation Time :0:00
Categories    : Pies

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    2/3  c             Evaporated milk
  2      T             Butter
 12      oz            Chocolate chips, semi-sweet
  2                    Eggs
  1      c             Corn syrup, light
  2      T             Flour
    1/4  t             Salt
  1      c             Pecan halves
  1      t             Vanilla
                       Pie shell, 9"; unbaked

  Place milk, butter, and chocolate in pan.  Stir over low heat until
  melted.  Mix eggs, syrup, flour and salt.  Add to first ingredients.
  Stir in pecans and vanilla.  Bake at 375 degrees for about 45 minutes.








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