---------- Recipe via Meal-Master (tm) v8.05

     Title: Chocolate Pecan Pie
Categories: Desserts, Pies
     Yield: 6 Servings

     1    Unbaked pie shell
     1 c  Sugar
   1/2 c  Butter; melt
     1 c  Light corn syrup
     3    Eggs; slightly beaten
     2 tb Bourbon
   1/2 c  Chocolate pieces
     1 c  Pecans

 Mix all ingredients together and pour in unbaked pie
 shell. Bake at 350  for 40 to 45 minutes. Serve with
 whipped cream.

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