Title: SHOO FLY PIE
Categories: Pies
Yield: 8 servings
1 x Pastry for 1 - 9" crust pie
1/2 ts Baking soda
1/4 c Hot water
1/2 c Molasses
1 ea Egg yolk,well beaten
3/4 c Flour
1/2 ts Cinnamon
1/8 ts Mace
1/8 ts Ginger
1/8 ts Cloves
1/2 c Brown sugar
2 tb Shortening,melted
1/2 ts Salt
Line 9" pie plate with pastry;chill.Dissolve soda
and water; beat into molasses.Blend in egg yolk;pour
into pie crust.Combine remaining ingredients to make
crumbs.Sprinkle over pie.Bake in preheated 400 degree
oven for about 10 minutes or until crust begins to
brown.Reduce temperature to 325 degrees;bake until top
is firm.
