*  Exported from  MasterCook Mac  *

                         Chocolate Truffle Pie

Recipe By     : Simply Delicious Desserts
Serving Size  : 8    Preparation Time :0:00
Categories    : Dessert/Dinner Pie               No Baking Required

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       Crust:
  1 1/2  c             reduced fat Oreo(R) cookie crumbs
    1/4  c             reduced fat margarine -- melted
  3      tbsps         granulated sugar
                       Filling:
  1      env           unflavored gelatin
    1/2  c             water
  3      ozs           unsweetened baking chocolate squares -- melted and
cooled
 14      ozs           fat-free sweetened condensed milk
  1      tsp           pure vanilla extract
  2      c             Cool Whip(R) Free -- thawed

To prepare crust, combine crumbs, margarine, and sugar in a mixing bowl.
Press mixture firmly in a 9" pie pan. Spread crumb mixture evenly in pie
pan. Chill 1 hour, or until firm. Or, bake in a 375 oven for 10 minutes or
until edges are brown. Cool on rack before filling. To prepare filling,
combine gelatin and water in a saucepan. Let stand one minute. Over low
heat, stir until gelatin is completely dissolved. Cool. In a mixing bowl,
combine chocolate, sweetened condensed milk, gelatin mixture, and vanilla
extract. Mix well. Fold in whipped topping. Pour into crust. Chill three
hours or until set.

                  - - - - - - - - - - - - - - - - - -


Per serving: 455 Calories; 15g Fat (27% calories from fat); 8g Protein; 80g
Carbohydrate; 6mg Cholesterol; 394mg Sodium

NOTES : Refrigerate leftovers.