*  Exported from  MasterCook  *

                          MOM'S CRANBERRY PIE

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Pies                             Desserts
               Fruits                           Holiday

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2       c            Cranberries, fresh
    1/2   c            Sugar
    1/2   c            Pecans, chopped
  2       ea           Eggs
  1       c            Sugar
  1       c            Flour
    1/2   c            Margarine, melted
    1/2   c            Shortening, melted

 Grease a 10" pie plate.  Spread cranberries over bottom of the plate and
 sprinkle with 1/2 c of sugar and the chopped nuts.
 Beat eggs well; add 1 c sugar gradually and beat till thoroughly mixed.
 Add flour, melted margarine, and melted shortening (Crisco), beating well.
 Pour batter over cranberries and bake at 325F degrees for about 45 to 60
 minutes -- till golden brown.  Great w/vanilla ice cream!
 ~- from LaFawn Anderson



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