Title: SWEDISH CHEESE PIE
Categories: Cheese, Desserts, Pies
Yield: 10 servings
---------------------------CRUST---------------------------
Basic Pastry Pie Crust; 9"
------------------------CHEESE PIE------------------------
2 c Cottage Cheese
3 Eggs; Large
1/4 c Unbleached Flour; Sifted
1/4 c Sugar; Granulated
1 c Light Cream
1/2 c Almonds; Toasted, Fine Chop
Preheat the oven to 350 degrees F. Press the cottage
cheese through a sieve. Place in a large mixing bowl
and beat until smooth. Add the eggs, flour, sugar,
cream, and finely chopped almond and blend well. Pour
the mixture into the prepared crust and bake for about
45 minutes or until a knife comes out clean. Remove
the pie from the oven and chill before serving.
