*  Exported from  MasterCook Mac  *

                             Kahlua Mousse

Recipe By     : "Diana Rattray" <[email protected]>
Serving Size  : 1    Preparation Time :0:00
Categories    : Pies

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2      c             Cool Whip, +more for serving
    1/2  c             Heavy cream
  2      tb            Unsweetened cocoa powder
  1      tb            Instant coffee
  3      tb            Granulated sugar
  6      tb            Kahlua
                       Chocolate sprinkles
                       Wafer cookies

In a medium bowl, whip the Cool Whip with the heavy cream until stiff
peaks form.  With a rubber spatula, stir in the cocoa powder, instant
coffee, and sugar; blend well.  Add the Kahlua and stir thoroughly
with the spatula.  Put into 6 to 8 dessert cups and chill in the
refrigerator. When ready to serve, dust the top of each serving with
chocolate sprinkles and crown with a dollop of Cool Whip.  Serve with
wafer cookies. From The Travelin' Gourmet Cookbook



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