*  Exported from  MasterCook Mac  *

                            Fudgy Pecan Pie

Recipe By     : Ann Miner <[email protected]>
Serving Size  : 1    Preparation Time :0:00
Categories    : Pies

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                    pie crust  -- unbaked
  4      ounces        sweet cooking chocolate
                       OR 2 oz. unsweetened chocolate  -- *
    1/4  cup           margarine or butter
 14      ounces        sweetened condensed milk
    1/2  cup           hot water
  2                    eggs  -- well beaten
    1/2  teaspoon      vanilla extract
    1/8  teaspoon      salt
  1 1/4  cups          pecan halves  -- or pieces

Preheat oven to 350 degrees F.  In medium saucepan, over low heat,
melt chocolate with butter.  Stir in sweetened condensed milk, hot
water and eggs; mix well.

Remove from heat; stir in remaining ingredients.  Pour into prepared
pie crust.

Bake 40 to 45 minutes or until center is set.  Cool slightly.  Serve
warm or chilled.  Garnish with whipped cream or ice cream, if
desired.  Refrigerate leftovers.

* you can also use the premelted chocolate called choco bake instead
of unsweetened squares.



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