Title: Easy Strawberry Pie
Categories: Bakery, Desserts, Fruits
Yield: 1 9" pie
1 ea 9" pie shell, baked
4 c Strawberries
1 c Sugar
1 c Water
3 tb Cornstarch
2 tb White corn syrup
Boil together the sugar, water, cornstarch & syrup. Cook until it
starts to thicken. Cool. When cool, add the strawberries & pour
into the pie shell. Refrigerate before serving.
