Title: CHOCOLATE PECAN PIE
Categories: Pies, Chocolate
Yield: 8 servings
3 ea Eggs,slightly beaten
1 c Karo light or dark corn syru
1 c Sugar
2 tb Margarine,melted
4 oz Semi-sweet chocolate
1 ts Vanilla
1 1/2 c Pecan halves
1 ea 9" unbaked pie shell
In a large bowl,stir first 6 ingredients until well blended. Stir in
pecans.Pour into pie shell.Bake in 350 degree oven 50 to 55 minutes or
until knife inserted halfway between center and edge comes out
clean.Cool.
