Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Chocolate
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 oz Unsweetened Baking Chocolate
Broken into pieces
1/4 c Butter Or Margarine --
Softened
3/4 c Sugar
3 oz Cream Cheese -- softened
1 t Milk
2 c Frozen Non-Dairy Whipped
Topping -- thawed [Cool
Whip? ]
1 8-Inch Packaged Crumb Crust
-(6 oz )
Additional Whipped Topping
(optional)
In small microwave-safe bowl, place chocolate.
Microwave at HIGH (100%) 1 to 1 1/2 minutes or until
chocolate is melted and smooth when stirred; set
aside. In small mixer bowl, beat butter, sugar, cream
cheese and milk until well blended and smooth. Blend
in chocolate. Gradually blend in whipped topping.
Spoon into prepared crust. Refrigerate until firm.
Serve with additional whipped topping, if desired. 6
to 8 servings.
April 1995, Hershey's Unsweetened Baking Chocolate (8
oz. package), Hershey Chocolate USA, Hershey PA
17033-0815, 1-800-468-1714.
