*  Exported from  MasterCook  *

                           CHERRY PIE FILLING

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Pies

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/4   c            Sugar
  2       tb           Tapioca (quick cooking)
  5       c            Fresh cherries -- *see note
    1/4   ts           Almond extract -- ** see note

 Recipe by: Randy Pollak
 Mix sugar and tapioca in a large bowl. Add cherries and toss until
 cherries are thoroughly coated. Set aside for about 20 minutes, or until
 syrup forms, stir mixture occasionally. Pour mixture into pie pastry of
 your choice.



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