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     Title: Raspberry Coconut Balls
Categories: Cookies, Dairy, Fruits
     Yield: 48 servings

    12 oz Pkg vanilla wafers; crushed
 3 1/3 c  Sweetened shredded coconut;
          - divided
    14 oz Can sweetened condensed
          - milk
     3 ts Raspberry extract
     1 ts Rum extract
   1/4 c  Pink sanding sugar

 Mix wafer crumbs and 1-1/3 cups coconut. Stir in milk
 and extracts. In a shallow bowl, combine sugar and
 remaining coconut. Shape dough into 1" balls; roll in
 coconut mixture. Refrigerate in airtight containers.

 Recipe by Pam Clark, Wheaton, Illinois

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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