MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Frosted Red Velvet Cookies
Categories: Cookies, Dairy, Chocolate, Cheese
     Yield: 60 servings

     2 oz Unsweetened chocolate;
          - chopped
   1/2 c  Butter; softened
   2/3 c  Packed brown sugar
   1/3 c  Sugar
     1 lg Egg; room temperature
     1 tb Red food coloring
     1 ts Vanilla extract
     2 c  A-P flour
   1/2 ts Baking soda
   1/2 ts Salt
     1 c  Sour cream
     1 c  Semisweet chocolate chips
    16 oz Can cream cheese frosting
          Sprinkles (optional)

 In a microwave, melt unsweetened chocolate; stir until
 smooth. Cool.

 In a large bowl, cream butter and sugars until light and
 fluffy, 5-7 minutes. Beat in the egg, food coloring and
 vanilla. Add cooled chocolate; beat until blended. In
 another bowl, mix the flour, baking soda and salt; add
 to creamed mixture alternately with sour cream, beating
 well after each addition. Stir in chocolate chips.

 Drop by tablespoonfuls 2" apart onto parchment-lined
 baking sheets. Bake @ 375 F/190 C for 6-9 minutes or
 until set. Remove to wire racks to cool completely.
 Spread with frosting. If desired, decorate with
 sprinkles.

 Recipe by Christina Petri, Alexandria, Minnesota

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.