Title: Lemonbar Cookies
Categories: Cookies
Yield: 24 servings
MMMMM---------------------------CRUST--------------------------------
1/2 lb Butter; softened
1/2 c Powdered sugar
1 ds Salt
2 c Flour
MMMMM--------------------------TOPPING-------------------------------
4 Eggs; beaten to blend
2 c Sugar
1/2 c Flour
6 tb Lemon juice
Mix together crust ingredients and press into a 9" x 13" pan. Bake
at 350 degrees for 15 minutes and cool.
Combine remaining sugar and flour and add to beaten eggs and lemon
juice. Pour over crust, bake for 25 minutes at 350 degrees. Cool.
Sprinkle additional powdered sugar over top if desired. Cut into
squares.
Source: Jean Brooks (my neighbor)
Meal-Master format by Karen Mintzias
