Recipe By : Jo Anne Merrill
Serving Size : 18 Preparation Time :0:20
Categories : Cookies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/3 c Margarine
1/3 c Yogurt
1/4 c Brown sugar -- packed
1 ts Vanilla
1 c Rolled oats
1/4 ts Baking soda
2 tb Black walnuts -- chopped
1/4 ts Orange peel -- grated
Place softened margarine, yogurt, sugar, and vanilla into mixing
bowl. Mix until well blended. Add remaining ingredients and blend
well.
Use a teaspoon or small melon scoop to make rounded balls of dough.
Place 2" apart on ungreased cookie sheet; flatten slightly with fork
dipped in flour or sugar. Bake in preheated 325 F oven for 12 to
15 minutes. Remove immediately from cookie sheet and allow to cool on
wire rack.
