Title: OATMEAL RAISIN (MACM)
Categories: Cookies
Yield: 6 servings
2 c Mix
1/2 c Sugar
1/2 c Brown sugar
1 ts Vanilla
2 ea Eggs
1 1/2 c Rolled oats
1/2 c Raisins
(Recipe may be cut in half) Preheat oven to 375 F. In
large bowl, combine all ingredients except oats and
raisins; blend until smooth. Stir in oats and raisins.
Drop by heaping teaspoonsful 2-inches apart on greased
cookie sheets. Bake 9-13 minutes until light golden
brown. Immediately remove from cookie sheets.
Makes about 3 dozen cookies. Source: Pillsbury,
Festive Baking
