1 1/2 c Quick quaker oats
1 1/2 c Quaker oat bran cereal
3/4 c Vegetable oil
1 c Firmly packed brown sugar
1/2 c Granulated sugar
4 Egg whites; lightly beaten
2 ts Vanilla extract
1 c All-purpose flour
1/2 ts Salt
1/2 ts Baking soda
3/4 c Raisins
3/4 c Chopped walnuts or pecans
Recipe by: Penny Saver
Heat oven to 180 C (350 F). Beat together oil, egg whites, sugars, and
vanilla extract. Add Quick Quaker Oats, Quaker Oat Bran Cereal, flour,
salt, and baking soda. Stir to blend well. Add raisins and nuts and
blend uniformly. Drop by tablespoon onto ungreased cookie sheet. Bake
for 12-15 minutes; the cookies should not brown very much. Remove to rack
to cool. Makes about 4 dozen.
