Title: Cinnamon and Sugar Cookies
Categories: Cookies, Holiday
Yield: 18 Cookies
1 c Sugar
1 c Butter; softened
1 Egg
2 1/4 c Pillsbury best all purpose
-flour
3 ts Cinnamon
2 tb Sugar
In large bowl, combine 1 cup sugar and butter, beat until light and
fluffy. Add egg; blend well. Lightly spoon flour into measuring cup,
level off. Stir in flour and 1 teaspoon of the cinnamon, mix until
well blended. Cover with plastic wrap; refrigerate 1 hour for easier
handling.
Heat oven to 350 F. Grease cookie sheets. In small bowl,
combine 2 tablespoons sugar and remaining 2 teaspoons cinnamon, mix
well.
Shape dough into 1 1/2 inch balls, roll in sugar cinnamon mixture.
Place 2 inches apart on greased cookie sheets. With bottom of glass,
flatten each ball of dough until about 1/4 inch thick.
Bake at 350 degrees F. for 11 to 15 minutes or until firm to the
touch. Immediately remove from cookie sheets.
