1 c Butter or margarine;
-softened
1/2 c Reese's creamy or
Crunchy peanut butter
1 c Sugar
2 Eggs
1 ts Vanilla extract
2 c All-purpose flour
1/2 ts Baking soda
1/2 ts Salt
2 Hershey's milk chocolate
-bars
Or milk chocolate with
-almonds
= (7 oz.ea) cut into 1/4" pi
-eces
Recipe by: www.hersheys.com
Heat oven to 350 F. In large bowl, beat butter, peanut
butter and sugar until well blended. Add eggs and vanilla;
beat well. Stir together flour, baking soda and salt;
gradually add to butter mixture, beating until blended.
Stir in candy pieces. Drop by rounded teaspoons onto
ungreased cookie sheet. Bake 9 to 11 minutes or until
lightly browned. Cool slightly; remove from cookie sheet to
wire rack. Cool completely.
About 4-1/2 dozen cookies.
JM
Hershey's is a registered trademark of Hershey Foods Corporation.
This recipe may be reprinted (with attribution) courtesy of the
Hershey Kitchens.
