MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: No-Bake Star Crunch Cookies
Categories: Cookies, Copycat
     Yield: 22 Cookies

   1/2 c  Unsalted butter
    11 oz Caramel bits
    10 oz Semi-sweet chocolate chips
   1/4 c  Milk
    10 oz Mini marshmallows
     6 c  Rice Krispies

 Preparation time: 5 minutes
 Cooking time: 20 minutes

 If you are a fan of Little Debbie's Star Crunch cookies, you will
 absolutely love this recipe. This copycat recipe takes the beloved
 no-bake treat to a whole new level. With a yummy mix of Rice
 Krispies, caramel bits, semi-sweet chocolate chips, and mini
 marshmallows, these cookies are a perfect blend of chewy, crunchy,
 and gooey.

 Line two half-sheet pans with parchment paper. Set aside.

 Add the butter, caramel bits, chocolate chips, and milk to a large
 saucepan. Cook over low heat, stirring occasionally, until all
 ingredients are melted, about 15 minutes.

 Add the mini marshmallows. Cook over low heat, stirring occasionally,
 until the mini marshmallows are melted and the mixture is smooth,
 about 5 minutes.

 Remove the pan from the heat and add the Rice Krispies. Gently stir
 until the Rice Krispies are well coated.

 Scoop 1/4 cup of the cookie mixture onto the prepared sheet pans.
 Allow to cool for 5 minutes. Then, press the cookies with your hand
 to form a disc. Use your fingers to smooth the cookies into a round
 shape.

 The Star Crunch cookies tend to be sticky. To help minimize the
 stickiness, gently turn the cookies over after about an hour to allow
 them to "dry" in the air.

 Allow to cool completely. Store in an airtight container for up to a
 week.

 Recipe by Chula King

 Recipe FROM: <https://pudgefactor.com/
 no-bake-star-crunch-cookies-better-than-the-original/>

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