Title: Peanut Butter Balls
Categories: Cookies
Yield: 4 servings
3/4 c Butter
1/2 c Peanut butter
1/2 c Powdered sugar plus extra
For dusting
1 ts Vanilla extract
2-1/4 c Flour
1 c Roasted peanuts; chop coarse
Recipe by: WALDINE VAN GEFFEN VGHC42A
Cream butter with peanut butter in large bowl until light and fluffy,
gradually adding 1/2 c powdered sugar. Blend in vanilla extract and
flour. Stir in peanuts and mix well. Shape into small balls. Place on
foil-lined baking sheet. Bake at 375 12 minutes, or until brown on the
bottom. While hot, roll in extra powdered sugar. If desired, re-roll
cookies, when cool, in more powdered sugar.
