Title: Old-Fashioned Sour Cream Cookies
Categories: Cookies
Yield: 60 servings
2 2/3 c Flour
1 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
1/4 ts Nutmeg
1/2 c Butter
Sugar
1 Egg
1 ts Vanilla
1/2 c Sour cream; softened
Preheat oven to 375. Grease 2 cookies sheets. Combine first 5
ingredients in bowl. Beat butter, 1 cup sugar, the egg and vanilla in
mixer bowl until light and fluffy. Add dry ingredients alternately with
sour cream, beginning and ending with dry ingredients. Divide dough in
half. On floured wax paper, roll one dough 1/4-inch thick. Cut with 2-inch
cookie cutter. Place 2 inches apart on prepared cookie sheets. Sprinkle
tops of cookies with additional sugar. Bake 8-10 minutes, until lightly
browned. Repeat with remaining dough. Decorate as desired. Makes 5 dozen
